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Food for the Future In honor of Frances Lappe Moore and her Earth-changng Diet for a Small Planet, her daughters, Anna Lappe and Bryant Terry, have accepted a commission to specify five live-changing menus, one for each of the five major regions. The photos and menus will be posted here in early October after the hotel chef validates and accepts the recipes and we taste them in a trial meal. |
| This is expected to provide an international gastronomic experience of the first order. |
Links:
» Amazon Page for Grub: Ideas for an Urban Organic Kit
| Post Office Box 369, Oakton, Virginia 22124-0369 Voice: 703.266.6390, Facsimile: 703.266.6391 More contact information |